PinnedMonica Ray, M.Ed, MSinTastybleBreaking Bread: How Messing Up Made Me a Better BakerThe rise, fall, and rise of my breadmaking journeyJul 1535Jul 1535
PinnedMonica Ray, M.Ed, MSinIn Living ColorHow Kolkata Has Changed Dramatically in the Last 11 YearsThe changes and non-changes I observedMar 1864Mar 1864
PinnedMonica Ray, M.Ed, MSMy Boosted, Nominated, and Most Loved ArticlesPinned here for your convenienceApr 226Apr 226
Monica Ray, M.Ed, MSinGlobetrottersI Started With a Dosa and Ended With a NYC LatteA spontaneous trip with many highs6h ago26h ago2
Monica Ray, M.Ed, MSinGlobetrottersAn Underwhelming Meal Led Me To Revaluate Something ImportantDisappointing travel experiences can also have silver linings5d ago145d ago14
Monica Ray, M.Ed, MSinThe Daily CuppaHow a Handful of Herbs Led to an Extraordinary BreakfastAs soon as I woke up in England, I used to head down to the kitchen. The kitchen had a window and a patio door facing the garden. It was…Sep 86Sep 86
Monica Ray, M.Ed, MSinAll About MShould You and I Be Wary of AI Data Annotators?Look out for that and other key indicators on MediumSep 66Sep 66
Monica Ray, M.Ed, MSinThe Daily CuppaBreaking News: Cabbages Are Pointy Now“Why don’t you get a pointed cabbage? It’ll be easier to cut rather than managing an entire regular one.”Sep 46Sep 46
Monica Ray, M.Ed, MSinGlobetrottersWhen You Feel Down, Surround Yourself With Natural BlueCould blue be the ultimate revitalizer?Sep 37Sep 37
Monica Ray, M.Ed, MSinThe Daily CuppaThe Best Gifts in Life Are SweetIf we always have caffeine, laughter, and chocolates, then we have won in life.Sep 38Sep 38